How to Make Vegan Pepperoni

Don't think being vegan means you can't enjoy a delicious slice of pepperoni pizza. Pepperoni can be prepared using wheat gluten combined with seasonings for a spicy, delicious flavor that is 100% vegan.

Servings: 1 pepperoni

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Dry ingredients

1 1/4 cups wheat gluten1/4 cup nutritional yeast3/4 tsp salt3 tsp paprika1 tsp black pepper1/2 tsp red pepper flakes3/4 tsp mustard seed1 tsp fennel seed1/2 tsp garlic powder1/4 tsp onion powderFlour for the kneading surface

Wet ingredients

2 tbsp cashew butter2/3 cup water4 tbsp ketchup (tomato sauce)1 tsp barbeque sauce1/4 tsp agave nectar

Edit Steps1Preheat the oven to 325ºF/170ºC and set aside a roll of kitchen foil for later use.



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